Friday, June 16, 2023
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Cocktails For Delight 2023


Delight celebrations go all through the month of June, and it’s a good time to indicate off your most colourful and vibrant cocktails. When it’s Delight time, we regularly prefer to spherical up a recipe for each coloration of the rainbow. We’re speaking the total Roy G Biv spectrum we discovered about in science class! Right here is our colourful cocktail choice for Delight 2023.

The Coco Connection cocktail

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The Coco Connection

Course Drinks
Key phrase coconut liqueur, Grenadine, lime, raspberry syrup, vodka

Substances

  • 1 ⅓ oz. Crystal Head vodka
  • ¾ oz. Coconut liqueur
  • ¾ oz. Lime juice
  • ½ Raspberry syrup
  • 1 tsp. Grenadine syrup

Directions

  • Add all components right into a cocktail shaker with ice.
  • Shake vigorously for 10-15 seconds.
  • Double pressure into a calming Nick & Nora glass.
  • Garnish with a raspberry skewer.

Notes

The mixologists at Crystal Head created this recipe.
Tiendita Margarita

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Tiendita Margarita

Course Drinks
Key phrase agave, lime, tamarind soda, tequila

Substances

  • 2 oz. 1800 Cristalino tequila
  • ¾ oz. Lime juice
  • ¾ oz. Agave syrup
  • 3 oz. Jarritos Tamarind soda
  • Tajín spice to rim

Directions

  • Mix tequila, lime juice, and agave syrup in a mixing tin.
  • Add ice and shake.
  • Pressure into rocks glass (half rimmed with Tajín) over recent ice.
  • Prime with Tamarind Jarritos.
  • Garnish with a tamarind sweet stick.

Notes

The mixologists at 1800 created this recipe.
Smokey and the Bandit cocktail

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Smokey and the Bandit

Course Drinks
Key phrase habernero syrup, lime, mezcal, tequila, velvet falernum

Substances

  • 1 oz. Lunazul tequila
  • 1 oz. Vida mezcal
  • ¾ oz. Lime juice
  • ½ oz. Tropical habanero syrup
  • ½ oz. Velvet Falernum

Directions

  • Rim a rocks glass with smoked salt and add ice to glass.
  • Shake all components vigorously.
  • Pressure into glass.
  • Garnish with a dehydrated lime wheel.

Notes

Ryan Christensen, bartender at Fortunate Rooster Kitchen + Bar in Hilton Head Island, SC, created this recipe.
The Florida Cocktail

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The Florida Cocktail

Course Drinks
Key phrase inexperienced creme de menthe, lime, rum

Substances

  • 1 ½ oz. Bacardi Anejo Cuatro rum
  • ¼ oz. Inexperienced crème de menthe
  • ¼ oz. Lime juice
  • 3 dashes of Saline
  • Mint sprig for garnish

Directions

  • In a highball/Collins glass, construct over 3 ice cubes.
  • Fill midway with fluffy pineapple juice.
  • Stir once more and high with extra pineapple.
  • Garnish with a mint sprig.

Notes

The mixologists at Candy Liberty Drinks & Provide Co. in Miami created this recipe.
Amalfi Coast cocktail

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Amalfi Coast

Course Drinks
Key phrase Blue Curaçao, gin, Italicus, lemon, prosecco, Easy syrup

Substances

  • 1 ½ oz. Gin
  • ½ oz. Italicus 
bergamot liqueur
  • ½ oz. Easy syrup
  • ½ oz. Recent lemon juice
  • Dekuyper Blue Curaçao
  • Prosecco

Directions

  • Mix gin, Italicus, syrup and lemon in a cocktail shaker.
  • Add ice and shake vigorously.
  • Pour right into a Champagne flute that’s been rimmed with sugar.
  • Prime with prosecco and eight drops of Blue Curaçao.
  • Garnish with a lemon ribbon.

Notes

Ashley Bouffard, bar supervisor at By way of Sophia by the Sea in Kennebunk, ME, created this recipe.
Magenta cocktail

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Magenta

Course Drinks
Key phrase butterfly pea flower tea, gin, ginger juice, lavender syrup

Substances

  • 2 oz. Tanqueray 10 gin
  • ½ oz. Ginger juice
  • ½ oz. Lemon juice
  • ¾ oz. Lavender syrup
  • 1 bar spoon Butterfly pea powder
  • 3 dashes Kensington fragrant bitters
  • 1 oz. Fever-Tree glowing water

Directions

  • Add all of the components right into a shaker.
  • Fill with ice and shake.
  • Pressure right into a coupe glass.
  • Garnish with flower.

Notes

The mixologists at Amal Miami created this recipe.
Bang-Bang cocktail

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Bang-Bang

Course Drinks
Key phrase dry vermouth, lemon, Luxardo maraschino liqueur, tequila

Substances

  • 1 ½ oz. Avion silver tequila
  • ¾ oz. Lemon juice
  • ½ oz. Bianco vermouth
  • ¼ oz. Luxardo maraschino liqueur
  • ½ oz. Home-made lavender-infused butterfly pea flower syrup
  • Pinch of edible glitter

Directions

  • Mix all components into shaker.
  • Shake and pressure into coupe glass.
  • Garnish with a lavender flower.
  • Prime with a sprinkle of rainbow edible glitter.

Notes

The mixologists at Bar Lis in Hollywood, CA, created this recipe.

The submit Cocktails For Delight 2023 appeared first on Cheers.

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