CLACKAMAS, Oregon — Portland Cider Co. is celebrating the brand new 12 months with the launch of its seasonal Mango Mimosa Cider and its limited-run pub favourite, English Pub Cider. The releases coincide with Oregon Cider Week, January 13 to January 21.
Mango Mimosa is a sunny, fruit-forward cider made with ripe mango and a splash of citrus. It’s ideally paired with cheery brunch pancakes and egg dishes, spicy curries or carne asada tacos, and light-weight desserts like champagne cupcakes or fruit tarts. It’s medium-sweet, with a stone fruit nostril and a shiny, bubbly end. The cider debuted a 12 months in the past and has confirmed to be among the many hottest of the corporate’s seasonal releases. Obtainable in 12-ounce 6-packs and 19.2-ounce ‘Correct Pint’ cans by winter and early spring.
English Pub Cider has been obtainable on faucet in Portland Cider places for greater than six years, and is a favourite of standard friends and staff alike. Made with a wide range of heritage cider apple varieties grown within the Willamette Valley, the cider is fermented and aged for over a 12 months, leading to a smooth-but-dry, tannic cider filled with character and complexity. The discharge of English Pub Cider in cans marks the start of a rotating, limited-release sequence devoted to Portland Cider pub favorites, every obtainable for a short while in 16-ounce 4-packs.
“These two releases are fortuitously timed with Oregon Cider Week, and we’re undoubtedly in a celebratory temper round right here,” stated Portland Cider co-owner Jeff Parrish. “As cider followers and cider makers from throughout the nation convene in Portland this month, we’re trying ahead to creating some new pals and seeing some acquainted faces, as effectively. We hope that the entire Portland-based cider lovers can reap the benefits of being the host metropolis for the nationwide cider conference this 12 months, and luxuriate in a few of the improbable occasions throughout the town which might be designed to have fun our favourite beverage.”
As Oregon’s second-largest locally-owned cidery, Portland Cider will likely be taking part in an extended checklist of occasions related to Oregon Cider Week and CiderCon 2024, which is returning to Portland for the primary time in virtually a decade. Occasion highlights embody:
January 14: Increase a glass to kick off Oregon Cider Week on the Mango Mimosa Brunch Celebration at Portland Cider’s Clackamas and Westside Pub places (the primary brunch ever on the Beaverton location).
January 16: Go to the corporate’s customized VW Cider Wagon on the CiderCon Cart Launch Celebration at Cartside Meals Carts.
January 17-21: Rejoice the ladies of the cider business with the Femme Honest at Portland Cider Home on SE Hawthorne. Alternatives from women-owned cideries will fill the faucets, and the partitions will characteristic artwork from girls artists. A portion of proceeds from each “Femme Magic” flight bought will likely be donated to Pink Boots Society.
January 20: Get pleasure from cider cocktails from a Portland Cider-Portland Syrups collab at Artisans by Cider Summit, a limited-ticket occasion on the Left Financial institution Annex.
January 20: Portland Cider’s Govt Chef Vinnie Manna presides over the Cider Makers Dinner, that includes 5 programs of seasonal Northwest delicacies paired with the corporate’s award-winning ciders.
About Portland Cider Firm
Portland Cider Firm was based in 2013 to convey hand-crafted, award-winning cider to the Northwest. The corporate acknowledges Portland and her daring spirit because the inspiration behind their progressive ciders, and guarantees the cleanest, tastiest, and most satisfying cider-drinking expertise the town has to supply. Portland Cider has three taproom places within the Portland metro space, the place they encourage all to go to, pattern, and count on extra from the cider they drink.