The German firm Oculyze GmbH has simply introduced a brand new collection of updates to their Oculyze BB 2.0 (Higher Brewing) App for yeast monitoring. In addition to some design & utilization enhancements, probably the most attention-grabbing replace appears to be the addition of the brand new Fermentation Monitoring Characteristic.
What’s cool about this new function is that it supplies an outline of all of your trackings, every fermentation comprising its personal collection of analyses, mainly what number of you and your group think about to be vital. The graph (within the illustration above exhibiting an nearly good fermentation, with yeast rising at an optimum charge and the viability staying excessive) provides a straightforward technique to discover instantly if something goes mistaken. And if it does, you may even see an surprising drop in viability or in yeast progress (or yeast cell focus). You can too evaluate the fermentations of various batches of the identical beer or evaluate the fermentations of various kinds of beer.
What are some great benefits of Fermentation Monitoring, you ask?
Properly, to call only a few:
Makes repitching simpler and more practical
Monitoring your fermentations and evaluating the evolution of various batches can give you invaluable insights into the standard of the fraction of slurry that you just’ve been accumulating. A poorly harvested slurry could also be too flocculent and sediment too early, by which case you’ll discover a quick lower in cell focus, whereas within the case of yeast that continues to be in suspension for longer, you’ll discover the next focus of cells.
By trial and error, it’s best to rapidly perceive what works and what doesn’t and optimize the method of harvesting and reusing yeast. Additionally, you’ll begin noticing instantly when a era of yeast not performs, which means that it’s in all probability time to begin utilizing new yeast.
Lets you get hold of consistency
Most likely crucial good thing about fermentation monitoring, and yeast monitoring usually, for that matter, and what often motivates brewers to look into fermentation monitoring strategies, is that it’s by far one of the simplest ways to make sure consistency between batches. Since you can’t change into an honest, well-established brewery till you’ve managed to acquire product consistency.
Moreover, fermentation monitoring enhances in some levels, or altogether replaces, in others, sensory analysis, which, in fact, requires extra man-hours and results in further prices.
Boosts creativity
Final however not least, being in full management over your fermentations permits you to experiment extra, strive completely different strains of yeast, use completely different portions of the identical components or introduce new components altogether. They do say that data is energy!
About Oculyze GmbH
Utilizing cutting-edge synthetic intelligence (AI) expertise, Oculyze has created a pc imaginative and prescient software program that automates tedious guide picture evaluation and hurries up lab work. This revolutionary strategy was confirmed to achieve success with the launching of the automated Yeast Cell Counters, Oculyze BB 2.0 & Oculyze FW, {hardware}/software program combos for breweries and wineries.
For Extra Data:
https://www.oculyze.web/yeast-cell-counter/beer-brewing/how-it-works/
